Simple Spaghetti alla Carbonara

Ingredients:

1 pack spaghetti
olive oil 

200g pancetta or bacon, sliced into small strips
4 garlic cloves, chopped
2 large eggs
1 cup grated Parmigiano-Reggiano, more for serving
black pepper 

fresh flat-leaf parsley, chopped, to taste

Comfort Chickpeas Pasta

Ingredients:

half an onion, diced
3 garlic cloves, diced
oil for cooking
200g smoked pancetta or bacon
300ml thick tomato sauce
200g chickpeas
1 carrot, sliced
salt to taste
bag of pasta of your choice
dried rosemary to taste