Ingredients:
1 onion, chopped
1 bell pepper, chopped
1 can boiled corn
1 can stewed tomatoes
4 cans tomato sauce
1 can ranch style beans
1 can pinto beans
1 can kidney beans
1 can diced tomatoes
1 package mild chili seasoning of your choice
1 kilo ground beef mix
Preparation:
Brown ground beef mix well. Add all canned veggies, including juice, except beans and corn, which should be drained first, into a large pot.
Cook well on low heat until onion and pepper are tender. Serve and enjoy.
Pro-Tip: Freezes nicely for later.
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