Showing posts with label milk. Show all posts
Showing posts with label milk. Show all posts

Thursday, January 30, 2014

Loaded Potato Soup

 

Ingredients:

4 red potatoes
2 teaspoons olive oil
1 huge red onion, chopped
2 cups chicken broth
3 tablespoons flour
2 cups low-fat milk
1/4 cup sour cream
1/2 teaspoon salt
1/4 teaspoon black pepper
3 bacon slices, halved
200g cheddar cheese, shredded
1 thinly sliced green onion

Wednesday, January 29, 2014

Classic Lasagna Bolognese

Ingredients:

- The Sauce:

1 cup champignon mushrooms
2 carrots, cut into slices 
4 cloves garlic
dried parsley, basil and oregano
200g prosciutto or bacon
olive oil
1 kilo mixed ground beef with pork
2 cups dry red wine
4 tablespoons high fat butter
1 large red onion, chopped
chopped fresh rosemary
2 bay leaves 
salt
5 tablespoons tomato paste 
2 cans whole de-skinned tomatoes
 
- The Bechamel:

12 tablespoons high fat butter
1/2 cup wheat flour
salt and pepper
6 cups high fat milk
 
- The Lasagna:
salt 
one pack lasagna sheets
2 tablespoons high fat butter 
3 cups grated parmesan 
5 cups fresh mozzarella or fontina, grated